A Clean, Fresh, Korean-Inspired Menu
Situated in the heart of downtown Harrisonburg, Mashita offers finely crafted, made from scratch cuisine utilizing fresh ingredients from vendors throughout the Shenandoah Valley. Driven by the idea of providing new diversity to the local culinary scene, Mashita has grown from humble roots as a food truck favorite into a downtown restaurant with a kitchen and staff capable of catering for hundreds. Learn about our journey…
Our everyday menu features a full selection of delicious shareables, entrees, buns, ssam, sides, desserts, beer, wine & sake. Every week we offer specials items to give our customers the chance to experience exciting new flavors and dishes.
Today’s specials are:
choice of chicken bulgogi or beef bulgogi, kimchi aioli, gochujang aioli, onions, peppers, mushrooms, and pepper jack cheese on a toasted 6" roll$11
Savory pork broth, alkaline noodles, spinach, sweet corn, pork belly, nori, shredded pork neck, and farm fresh tokyo style egg$16.99
jumbo lump crab cake served with shrimp bisque that functions as sauce, and a cucumber-kimchi relish$13
Panko battered eggplant, short grain rice, vegan cabbage slaw, sweet chili-soy sauce, and scallions$10.50
smash burger served on a toasted bun with kimchi aioli, leek muchim, and a sunny side up quail egg$6
French-style apple tart made with local apples and glazed with a citrus honey-beer reduction. Served with whipped cream and caramel sauce.$7
House-made carrot cake with pistachio frosting and topped with pistachio pieces.$7
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“An understated atmosphere with refined touches is nothing compared to the unbelievably good food you’re served here. Very highly recommended.”
– Hunter Carter, Google Local Guide
ENJOY SSAMTHING WONDERFUL