DJ Every Friday and Saturday!

Mashita

It Means Delicious

Menu

Crafted with fresh ingredients from vendors throughout the Shenandoah Valley, Mashita presents a Korean-inspired menu that delivers classic cultural flavors and exciting new combinations.

Mashita Food on Table

* INDICATES GLUTEN-FREE AVAILABILITY. Gluten Free Orders are subject to a $1.00 upcharge due to cost of ingredients. Please notify us while placing your order if you prefer the Gluten-Free option!

Current Specials

Kimchi Arancini

fried rice balls stuffed with quick pickle kimchi and mozzarella cheese, served with kimchi marinara and kimchi aioli

$6
Banchan Platter

Individual bowls of fermented kimchi, Kkakduki (daikon radish), ramp kimchi, and shredded cabbage with black garlic caesar dressing!

$12
Duck Breast

Fig wood smoked duck breast, creamy polenta, blistered brussel sprouts, and sour cherry gochujang sauce

$29
Korean BBQ Platter

Galbi style veal short ribs, soy glazed shrimp skewers with fennel-cucumber-asian pear muchim, fermented kimchi, short grain rice, and local bibb lettuce and shiso (DINNER ONLY)

$33
Korean Style Hot Dogs

Bulgogi Dog - all beef hot dog topped with your choice of beef or chicken bulgogi, gochujang aioli, & scallions

Chilli Dog - all beef hot dog topped with house-made chilli, cheddar dashi sauce, & scallions

Kimchi Dog - all beef hot dog topped with our caramelized kimchi, kimchi aioli, & scallions

$7
Bulgogi Cheese steak

choice of chicken bulgogi or beef bulgogi, kimchi aioli, gochujang aioli, onions, peppers, mushrooms, and mozzarella cheese on a toasted roll, with choice of side

$17
Chicken Of the Woods Katsu

Panko battered mushroom, short grain rice, vegan cabbage slaw, sweet chili-soy sauce, and scallions

$14.99
Dark chocolate tart with coconut ice cream (V) (GF)

Rich chocolate ganache in a gluten free tart shell topped with a house made coconut ice cream

$10

Shareables

CARAMELIZED KIMCHI FRIES
crispy fries, caramelized kimchi, cheese, scallions, and gochujang sauce
$11.99
add protein of your choice for $3

FRIED MANDU DUMPLINGS
pork and veggie dumplings wrapped in a wheat wrapper and fried til crispy, served with choice of sauce
$8.99

CARAMELIZED KIMCHI QUESADILLA
10″ flour tortilla, blend of cheeses, caramelized kimchi, served with choice of sauce
$10.99
add black beans for $1 and protein of your choice for $3

*JAPCHAE
sweet and savory stir-fried glass noodles, veggies, mushrooms, and protein of your choice
$15.99
make it spicy for $1

*KIMBAP
nori roll, sesame rice, egg, veggies, and choice of protein *NOT AVAILABLE AFTER 5PM
$8.99
Premium protein: $1.50 – add kimchi for $1

3 BUN SAMPLER – pillowy soft housemade steamed buns filled with your choice of proteins for $13

Entrees

*MASHITA BIBIMBAP
Sesame oiled rice bowl, greens, veggies, pickled Korean radish, fried farm egg, protein and sauce of your choice
$15.99

*VEGGIE BAP
Sesame oiled rice bowl, cucumbers, bean sprouts, kimchi, mushrooms, tofu, fried farm egg, and sauce of your choice
$15.99

KOREAN STYLE BURRITO
large flour tortilla, short-grain rice, bean sprouts, kimchi, your choice of protein and sauce. Request your burrito grilled for a crispy outside.
$10.99
add black beans for $1

FRIED CHICKEN SANDWICH
breaded and fried thigh meat, toasted bun, house-made pickled cucumbers, slightly spicy gochujang “ketchup” and a side of your choice
$12.99

CHICKEN KATSU
breaded and fried chicken thigh served over short-grain rice with sweet & savory sauce
$15.99

BRISKET SANDWICH
twice cooked brisket, toasted bun, scallion aioli, local microgreens, and sesame-soy glaze. Served with a side of your choice
$13.99

Buns & Ssam

STEAMED BUNS
pillowy soft house-made wheat bread with your choice of protein and sauce
$4.50/each

STEAMED BUNS COMBO
make it a combo with 2 buns, one sauce and one side of your choice
$12.50/combo

STEAMED BUN SAMPLER

three steamed buns with your choice of sauce

$13 – premium proteins additional upcharge

*SSAM COMBO
local hydroponic bibb lettuce with choice of protein, side, and sauce
$15.99/combo – premium proteins subject to upcharge

Proteins

BEEF OR CHICKEN BULGOGI
thinly sliced // marinated // sweet & savory

*BRAISED PORK OR CHICKEN
slow braised // savory // hand pulled

*BRISKET
slow-roasted // savory // twice-cooked
add $3.00

*PORK BELLY
slow-roasted // savory // twice-cooked
add $3.00

*SWEET CHILI-SOY TOFU
firm tofu // marinated // seared

*OYSTER MUSHROOMS
roasted // savory // umami

Sides

FRENCH FRIES
$4

*STEAMED SHORT GRAIN RICE
$2.00

*BEAN SPROUT SALAD WITH SWEET CHILI DRESSING
$4

*QUICK PICKLE KIMCHI
$4

*KOREAN STYLE BLACK BEANS
$4

*HOUSE SALAD WITH SWEET SESAME VINAIGRETTE
$6.95

Sauces

*SWEETENED SOY

SWEET AND SPICY MASHITA

*SPICY GOCHUJANG

Additional Sauces: $1 each to go

Pints available for $12.99!

Specialty Cocktails, Beer, Wine, Sake & Spirits

Our selection is constantly changing thanks to the outstanding local vendors in and around the valley.

Housemade Sake Cocktails: subject to seasonal changes

  • Fruit Spritz – Chef’s choice flavor topped with sparkling brut
  • Eastern Sunrise – sake, mango, cranberry, & lime
  • The Drunk Carrot – carrot & ginger infused sake
  • Sake Margarita – sake, lemon, & lime
  • Sangria – with citrus flavors

Craft Cocktails: subject to seasonal changes

  • Gentleman’s Ward – whiskey, lemon, orange, grenadine
  • The Bramble – gin, lemon, berry
  • Jikdo – vodka, sake, lime, ginger, cucumber
  • Spicy Pineapple Paloma – tequila, lime, pineapple, grapefruit, kochukaru
  • Traditional cocktails!

Non-Alcoholic Beverages

  • Coke
  • Mexican Coke (bottle only)
  • Cherry Coke
  • Diet Coke
  • Mr. Pibb
  • Sprite
  • Dasani (bottle only)
  • Fruit Punch
  • Gold Peak Sweet Tea (bottle only)

Desserts

Dulce de Leche Panna Cotta, chocolate shortbread, caramel, and chocolate sauce – $7

Steamed “Doughnut” Holes with vanilla icing – $6

Fried Bao Rounds with apple compote and caramel drizzle – $6

*For dine-in, parties of 6 or more are subject to an automatic 20% gratuity