Join Chef Mikey for cooking classes! The first class is now available on December 29, 2024! Use the link to check it out! https://app.getoccasion.com/services#/listing
Top 10 Under 40
Chef and owner Mikey Reisenberg has been voted one of the Top 10 Under 40 in the Daily News Record! You can view the article here: https://www.dnronline.com/news/community/10-under-40-restaurant-owner-enjoys-introducing-the-community-to-korean-cuisine/article_7c8209bd-1f2e-5578-869c-d36e5763de08.html
Weekend DJ’s Every Friday & Saturday!
We invite you to dance with us and our DJs every Friday and Saturday evening! Tell your friends and let’s boogie!
FAQ’s
How do you pronounce Mashita and what does it mean? It’s pronounced “mah_sheetda” and translates to mean “It’s delicious!”. Is this Korean food? Yes. And sometimes no. Our chef was born in Seoul, South Korea, but adopted at a very young age and grew up in the Shenandoah Valley. He likes to take traditional Korean […]